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Old_Website/docs/_posts/2018-08-22-kiwifruit.md
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layout: post
author: ted
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Kiwifruit (often abbreviated as kiwi), or Chinese gooseberry is the edible
berry of several species of woody vines in the genus Actinidia.
The most common cultivar group of kiwifruit is oval, about the size of a large
hen's egg (58 cm (2.03.1 in) in length and 4.55.5 cm (1.82.2 in) in
diameter). It has a fibrous, dull greenish-brown skin and bright green or
golden flesh with rows of tiny, black, edible seeds. The fruit has a soft
texture, with a sweet and unique flavor.